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Voyagers
Voyagers

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What's On At Voyagers
Discover what’s happening at Voyagers Restaurant – your destination for exceptional dining, live entertainment, and unforgettable experiences.
Live Singer: May 30th - Danny Bradley
Winner of the Liverpool Acoustic Judges Award, Danny Bradley is a guitarist and songwriter who toured as the support act for Fairport Convention in 2025. He has opened for Richard Thompson, Martin Carthy, Tony McManus and Jon Gomm. Born in the USA, but having grown up in the UK, Danny Bradley has been described by Americana as UK “less a one-man band, and more a one-man orchestra… A poetic soul, and a sublime vocal range, reminiscent of the late Jeff Buckley”. Danny’s debut album ‘Small Talk Songs’ is available now. Image Attached

📍 Voyagers Restaurant & Bar, Parr Street, Liverpool
🕒 Opening end of May – follow us on socials for updates, menus & events
🚶 Walk-ins only – grab a seat when you see one

Summer Starts Here: The Terrace at Voyagers

At Voyagers, we’ve always kept things simple – good food, relaxed service, and a place you can feel at home. This summer, we’re taking that outside.

Launching at the end of May, The Terrace is our new outdoor spot in the heart of Liverpool’s Ropewalks. No bookings, no pressure – just a great place to eat, drink, and enjoy the sunshine.

The food’s all about sharing – mezze boards, charcuterie and cheese platters, and 3 small plates for £19.95. Expect favourites like chargrilled prawns and spiced sea bass, all made for easy afternoons with friends.

To drink, we’ve got a brand-new Spritz Menu starting at £12, with 2-for-1 spritzers during Happy Hour. Try the bright and zesty Limoncello Spritz, or something classic like Aperol. You’ll also find jugs of sangria, iced coffees, and something a bit special – a Freddo Cappuccino or an affogato made with rich espresso ice cream.

Whether you’re catching up after work, kicking off the weekend, or just making the most of the sun – The Terrace is ready when you are.

£65pp
Wine Evening with Balfour - £65pp

Indulge in a five course tasting menu accompanied by four wine pairings and a English made Cider to finish!

Balfour Winery is one of England’s leading wine producers, pioneers for both English traditional method sparkling wines, and a new wave of English still wines. Making over 400,000 bottles of still and sparkling wines each year, Balfour is one of England’s most respected and renowned wineries, combining world-class winemaking with a spirit of innovation. Perfect way to celebrate English wine week!

Thursday 26th June – 7:00pm Start.

Due to the unique dining experience, we do not cater for dietary restrictions including allergies, intolerance’s and dislikes. Substitutions of the dishes are not offered.

Black Lodge Takeover
You will enjoy 5 exclusive Black Lodge beers alongside 5 specially curated small plates, all for £35 per person. A  member of the Black Lodge family will be on hand to talk through each beer and share insights into the brewing process.
Friday, 27th June, 6pm-8pm.
Beer Line-Up:
Millionspiel – Helles Lager – 4.6% ABV
Hundred Dollar Volvo – American Pale – 5% ABV
South Down Baxter Street – West Coast IPA – 6.2% ABV
Tick Followed Tock – Stout – 4.5% ABV
Kani – Lemon Sherbet Sour – 3.4% ABV
A casual, flavour-filled evening – perfect for beer lovers and foodies alike.
Jess Harvey - Jess is a multi-instrumentalist and vocalist. Performing professionally since age fourteen, she’s developed a musical range covering everything from classical to current chart-toppers. Available as a vocalist, acoustic guitarist or pianist, every performance is tailored to the client's preferences. Jess’ career highlights include Eurovision 2023, Cream Classical (vocalist), listings on Tom Robinson’s BBC Radio 2 mixtape and working with fashion giant Armani. She is also currently the keys player and backing vocalist for Atomic Kitten's Natasha Hamilton.
Live Singer

Don’t miss the magic of live music at Voyagers Bar, featuring a talented singer performing on the last Friday of every month – the perfect way to kick off your weekend!

What you have missed
View our past events below, check back often to see our current events.
Liverpool Restaurant Week

Join us on Liverpool restaurant week, 10th May to 18th May. Enjoy great offers from £15pp lunch offer, £25 bottle of wine and grazing board, perfect to share amongst two or join us for dinner for £35pp, enjoy an appetiser and two small plates each plus a bottle of wine to share. Image attached.

15% OFF
Grand National Weekend
Friday 4th and Saturday 5th April – Live Music from 10am-1pm. Come join us for Brunch, all race-goers will receive 15% off Beverage on 4th and 5th April only.
Knotty Potty

Would you like to learn the ropes, or perhaps know someone that may like to give it go?

I’m very excited to introduce you to the wonderful world of macrame. Join me at Voyagers Restaurant & Bar Liverpool on Parr Street for an in-person workshop! Learn to make macramé knotted jewellery using recycled cotton cord in a choice of colours.

Workshop will last around 1 hr and will include all of the materials to make your jewellry. If you find you’ve caught the macrame bug, additional materials, rope, beads etc will available to buy on the day for you to take away and make at home.

Sunday 30th March
Jewellery Making Class & Afternoon Tea
Chapoutier Wine Evening - £65pp
Indulge in a six course tasting menu accompanied by five wine pairings.
Thursday 20th March – 7:00pm
Get to know our wine from our in-house expert and enjoy dishes which have been carefully paired
£65pp
Black Lodge Takeover Event

Voyagers Restaurant & Bar is thrilled to host the Black Lodge Brewery Takeover Weekend, bringing the finest locally brewed lagers, pilsners, stouts, and IPAs directly to you. Located on Kings Dock Street, Black Lodge Brewery is renowned for its exceptional craft beers, brewed with passion and innovation. For one weekend only, Black Lodge will be taking over our beer lines to serve their outstanding range of beers, offering an unmissable experience for craft beer lovers.

20th Feb until 23rd Feb

Why not treat someone special